Per 100 g Protein 19 g, fat 17.6 g [monounsaturated fatty acid 7.3 g, polyunsaturated fatty acid 2.7 g, docosahexaenoic acid (DHA) 63 mg, linoleic acid (omega-6) 2,300 mg, α-linolenic acid (omega-3) 320 mg, saturated fatty acid 7.4 g, trans fatty acid 0.19 g], carbohydrate 56 g [isomaltulose 8.2 g, sialic acid (SA) 100 mg], moisture 3.5 g, Ca 645 mg, Fe 8.9 mg, Mg 170 mg, Zn 6.6 mg, iodine 140 mcg, selenium 26 mcg, phosphorus 520 mg, Na 235 mg, copper 235 mcg, K 875 mg, Cl 530 mg, manganese 765 mcg, total vit A 445 mcg-RE (retinol 405 mcg, β-carotene 255 mcg), vit D3 9.7 mcg, vit E 9.7 mg, vit K1 26 mcg, vit B1 1,050 mcg, vit B2 830 mcg, niacin 3.1 mg, vit B6 525 mcg, folic acid 175 mcg, pantothenic acid 2.5 mg, vit B12 2 mcg, biotin 14 mcg, vit C 100 mg, choline 120 mg, taurine 65 mg, inositol 82 mg. Energy: 460 kCal
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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